Outdoor Kitchen Countertop

MGM-Outdoor-Kitchen

Outdoor Kitchen Granite

Granite is perhaps the best material for homeowners to use as an outdoor kitchen countertop. This stone’s durability can stand up against the harsh conditions of Minnesota’s weather with ease. Hot and sunny day? No problem! Granite can withstand the heat from the sun and hot pans without any issues. With a proper coat of sealant, granite is also resistant against stains, mold, and mildew so even the messiest gatherings or rainiest days won’t pose a threat. This natural stone is already very easy to maintain, but with a proper sealant, it will be even easier to take care of. Depending on the density of the granite you choose, you may only need to seal it once, but sealing it once a year will keep it looking fresh and pristine for your outdoor gatherings.

Outdoor Kitchen Marble

People believe marble is a material is better suited for indoors, and in most cases they would be right. But you can still make it work for outdoor usage too. If you’re a fan of marble and you want to use it for your outdoor kitchen countertops, there are a few things you should know before you make a decision. Under Minnesota’s typical rain and wind, a polished finish will almost certainly be worn away. You can, however, keep it looking fresh if you stay on top of sealing it regularly. But if you’re not a fan of maintenance, go with a honed finish instead.

MGM-Outdoor-Kitchen
MGM-Outdoor-Kitchen

Outdoor Kitchen Quartzite

Quartzite is another beautiful option for your outdoor kitchen. However, it should be noted that quartzite is not to be confused with quartz, which is a man made material. Quartz should never be used in an outdoor setting because the resin used in the creation process will turn yellow when exposed to sunlight and weather. Quartzite, on the other hand, shares many of the same qualities as granite and looks nearly identical to marble, but is much easier to care for.

When preparing food in your outdoor kitchen, make sure to use a cutting board because knives and sharp objects will leave scratches. Most of us use a cutting board anyways, but it’s still worth mentioning. You won’t need to use any special cleaners for this material, soap and water will do just fine. But, you’ll need to make an effort to clean them up quickly or else you risk them getting stained.

FAQ | Outdoor Kitchen

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